Monin Syrup Chocolate 70 cl

Monin Syrup Chocolate 70 cl

Product description:

The origins of chocolate go back 4000 years. The ancient people of Central America used cocoa beans to make a hot, frothy and bitter drink called chocolate. When the drink was introduced to Europe, it quickly became popular and the cocoa beans began to be incorporated into many types of food and drinks.

Monin Syrup Chocolate presents a clear brown color with golden highlights and an aroma of cocoa beans accompanied by a chocolate liquid taste.

Monin Syrup Chocolate is perfect for desserts, coffee drinks, milkshakes and cocktails, and can be used to make a luxurious chocolate Martini.