Ciloglu Patlican Dolma 400g

Ciloglu Patlican Dolma 400g

Product description:

Flavor profile

The filling is made from cooked rice combined with aromatic spices such as parsley, dill and onion. A touch of lemon and olive oil adds a fresh and slightly acidic flavor that harmonizes perfectly with the mild and soft texture of the eggplant.

How to use

Ciloglu Patlıcan Dolma is ready to serve straight from the can and can be enjoyed hot or cold. It is perfect as part of a mezze platter, as a starter or as an accompaniment to main courses. It is often served with yogurt or bread to complete the meal.

Convenient packaging

The 400g dase is easy to store and makes it quick and simple to add an authentic flavor experience to your meals. With Ciloglu Patlıcan Dolma, you can enjoy a classic Turkish dish effortlessly, straight from the can to the table.